Menu

 

 

 

 

 

 

 

 

appetizers

 

 

 

 

 

 

A-1

Gyoza
Five pieces of pan-fried pork dumpling

$6.00

 

 

 

A-2

Gyoza with Shrimp
Three pieces of pan-fried shrimp dumpling

$7.50

 

 

 

A-3

Oysters with Ponzu Dressing on Half Shell
Three savory raw oysters served with citrus flavored soy sauce

$7.50

 

 

 

 

A-4

Spicy Tuna Crunch
Spicy tuna tartare and avocado dip with crispy chips

$9.50

 

 

 

A-5

Smoke Salmon Zest
Smoke salmon with avocado rolls in balsamic vinaigrette

$9.00

 

 

 

A-6

Hawaiian Poky
Tuna with shredded onion in light soy sauce

$14.00

 

 

 

 

A-7

Beef Tataki
Sliced beef lightly grilled to serve with onion-soy sauce

$9.50

 

 

 

A-8

Sea Beam Carpaccio
Sashimi in a mixture of warm citrus soy sauce and ginger-garlic oil

$10.00

 

 

 

A-9

Steamed Hamakuri Mushi (3 pieces)
Cherry stone clams with garlic soy sauce

$9.00

 

 

 

A-10

Nazu with Tosa Sauce
Grilled eggplant with bonito shave and soy sauce sauce

$5.50

 

 

 

A-11

Shrimp Cocktail
Shrimps with wasabi cocktail sauce sauce

$8.50

 

 

 

A-12

Baked Mussel
Mussel baked with mayo and tobiko

$4.50

 

 

 

 

 

 

 

 

 

 

Appetizers

Grill & Oven

Bento Lunch Combo

Cold & Hot Noodles

 

Light Dishes & Salad

Robata Yaki

Lunch Entree

Kids & Senior Menu

 

Soup & Mushimono

Sushi & Sashimi

Entree

Party Combination Tray

 

Tempura & Kara-age

Donburi

Nabemono

 

 

 

Copyright @ 2003 Tomodachi Sushi Bistro, Inc. All rights reserved.